Crossroads Kitchen
Crossroads Kitchen is an upscale Melrose restaurant built entirely around a vegan menu, pairing small plates, wine and cocktails in a bar-and-grill setting rather than a health-food cafe. It runs brunch through late dinner seven days a week and leans into refined technique, plating vegan versions of classics like calamari fritti and carbonara rather than treating plant-based as a limitation. The kitchen also has a Las Vegas sister location, and it takes reservations for its multi-course tasting menu.
What people praise
- Diners repeatedly call the vegan pizza and croissant convincing enough that non-vegan guests do not notice
- Banana pudding and brownie sundae get singled out as standout desserts
- Attentive, personable service, with servers remembered by name
- Seasonal menu changes keep regulars coming back
Worth knowing
- Street parking can be tight around Melrose
- The tasting menu draws mixed reviews on portion balance for the price
Our take: The most ambitious kitchen on this list, and the reviews back it up for a dinner-out occasion rather than a quick lunch.



