Govinda's Soho Street
Govinda's has served pure vegetarian, karma-free Indian food from its Soho location since 1979, tracing its roots to the early Hare Krishna movement in Britain, and now also runs a second branch in Holborn. The menu centres on thalis, along with curries, koftas, samosas, and a lasagne reviewers say has been named among London's best. Its site describes itself as a calm retreat in the heart of the West End, closer to a community kitchen than a conventional restaurant.
What people praise
- Reviewers consistently praise the low prices for the portion size and quality
- Multiple reviewers describe a peaceful, welcoming atmosphere connected to the temple upstairs
- The Extravaganza Veg Thali is called out repeatedly as a generous, flavour-packed way to try several dishes at once
- Business responds personally and in detail to nearly every review
Worth knowing
- A few reviewers noted the pace and warmth of table service could be inconsistent during busy periods
Our take: By far the deepest review history on this page and the most distinctive story behind any of the five: a genuine 1979 institution, not a recent plant-based trend restaurant.



